De Cecco products in India

De Cecco products in India are exclusively imported and distributed by Saksham. De Cecco pasta is made from a selection of the best wheats’, which guarantees the use of semolina mixes for the dough with high gluten quality, in order to maintain excellent elasticity and firmness during cooking.

A purer semolina, which only originates from the real “heart of durum wheat grain”; the best part, the richest and healthiest part, which is obtained after stripping the grain of all its external layers, the less noble ones.The pure water of the De Cecco spring, which originates from the mountains of Majella park and is mixed with the semolina at a temperature below 15C, guarantee a sweeter flavour and a better firmness while cooking