White wine vinegar

White Wine Vinegar Wine vinegar is a condiment produced by a wine fermentation process. The type of wine used gives the vinegar its colour. White wine is clear and golden with a slightly bitter aroma and delicate flavour, particularly recommended as a salad dressing for lovers of lighter flavours. Format: 500ml, 1Litre

White condiment

White condiment White Dressing is a very special, light coloured seasoning, specially designed for people who prefer lighter notes that do not change the colour of the food. It has a gentle, delicate flavour with a more intense aroma, perfect for flavouring and enriching countless different dishes. Format: 500ml

Red wine vinegar

Red Wine Vinegar Wine vinegar is a condiment produced by a wine fermentation process. The type of wine used gives the vinegar its colour. Red wine vinegar is colourful and bold, with a pleasant aroma and a full-bodied flavour well suited for use in sauces and dressings. Format: 500ml, 1Litre

Red line

Red line It is aged for at least two months in oak barrels and is quite sharp. Ideal for those who prefer a determined flavour. We recommend it for crudités, for a dip for raw vegetables and salad. For cooking it can be boiled down in order to make it more concentrated so it becomes…

Green line

Green line Excellent quality, with a high presence of concentrated grape must, perfumed and harmonious. Aged for more than two months in oak barrels. Ideal for those who prefer a “special” flavour. We recommend it on white and red meat, on grilled or marinated fish and on omelettes. Format: 250ml and 500ml

Blue line aged

Blue line aged The very best Gino Toschi Balsamic Vinegar of Modena. Aged for more than 3 years in small barriques, it is ideal for those who favor unique, unmistakable tastes. Aromatic, with an excellent aroma. A few drops suffice to give any dish an unmistakable flavour. An excellent product fit for the finest cuisine.…