Prawns with onion and Mutti pizza sauce with spices
Ingredients (4 servings)
450g of Prawns, cleaned and with skin off
200g of MUTTI pizza sauce with spices
100g of warm water
20g grated ginger
2 peices of Garlic minced
3 Bay leaves
Fry the slices Onion with butter, garlic and cashews.
In another pan fry the prawns with with oil in bay leaf, salt and gigner for 5 minutes.
Add Mutti pizza sauce with spices and simmer for 10 minutes.
Mix the 2 preparations and serve.