Working in partnership
Working with mixologists (creating high-end cocktails), barista (in coffee shops) and food service professionals, both independent and international, to:
- Offer new ideas and successful recipes.
- Bring added value to their business.
- Customise their drink offer and create seasonal programmes.
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Tailored solutions
Understanding all kinds of business and responding quickly to their needs, thanks to:
- Beverage Innovation Managers, beverage experts, who are based locally and are on-trend within their markets.
- MONIN Studios or Cafés, Beverage Innovation Center, offering a unique space to work with customers to develop new drinks and product applications, and implement staff training.
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Marketing
Our marketing team supports our clients with everything needed to present the product in a perfect way:
- Promotional programs
- Merchandising material
- Staff training tools
- Professional pictures, etc.
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Cost Control
- Maximum number of applications or by changing the flavour
- From concepts to in-store implementation and promotion e.g. menu creation, staff training and promotional tools, saves lot of cost of our consumers
- Consistency all around the world same flavour fitting all regulation, certified by leading quality organisation
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